Chung’s 7.76 oz Asian Mini Appetizer Assortment with Sauce 8 CT
For nearly 40 years, Chung’s Gourmet Foods has been making delicious Asian cuisine and appetizers for every eating occasion.
Our Mouth-watering assortment of Asian inspired vegetable appetizers is a tasty addition to any meal, stand-alone snack, party or office event.
At Chung’s, We’re on A Roll!
Ingredients
Vegetable Samosas with Spicy Mango Sauce
Filling
Potatoes, carrots, green peas, green bell pepper, palm oil, salt, curry powder, sugar, black pepper, ground ginger, chili powder
Crust
Unbleached wheat flour, water, palm oil, salt
Sause
Water, cane sugar, mango juice concentrate, contains less than 2% of citric acid, xanthan gum, spice, modified corn starch, salt.
Contains
Soy, wheat.
Vegetable Spring Rolls with Sweet & Sour Sauce
Filling
Cabbage, carrots, textured vegetable protein, mung bean vermicelli (mung bean starch, green pea starch), onion, shiitake mushroom, celery, palm oil, soy sauce (soy bean extract, salt, water), contains 2% or less of cane sugar, sesame oil, garlic powder, salt, cassava starch, white pepper, flavor enhancer (disodium guanylate, disodium inosinate).
Sauce
Water, cane sugar, pineapple, juice concentrate, tomato paste, contains less than 2% of lemon juice, modified corn starch, citric acid, xantham gum, salt, rice vinegar
Crust
Unbleached wheat flour, water, palm oil, salt
Contains
Soy, wheat.
Vegetable Money Bags with Sweet Thai Chili Sauce
Filling
Cabbage, mung bean vermicelli (mung bean starch, green pea starch), wood ear mushroom, spinach, tofu (water soybeans, calcium chloride, magnesium chloride), corn, carrots, green onion, palm oil, water, contains 2% or less of cane sugar, cassava starch, sesame oil, tangle seaweed, salt, soy sauce (soy bean extract, salt, water), white pepper, garlic powder, flavor enhancer (disodium guanylate, disodium inosinate).
Crust
Unbleached wheat flour, water, palm oil, salt
Sauce
Water, cane sugar, mango juice concentrate, contains less than 2% of citric acid, xanthan gum, spice, modified corn starch, salt
Contains
Soy, wheat.
Vegetable Wontons with Sweet & Sour Sauce
Filling
Cabbage, carrots, onion, cane sugar, cider vinegar, mung bean vermicelli (mung bean starch, green pea starch), red bell pepper, tomato puree, green beans, contains 2% or less of cornstarch, tangle seaweed, garlic, chili powder, ginger, black pepper
Sauce
Water, cane sugar, pineapple juice concentrate, tomato paste, contains less than 2% of lemon juice, modified corn starch, citric acid, xanthan gum, salt, rice vinegar.
Crust
Unbleached wheat flour, water, palm oil, salt
Contains
Soy and Wheat
Nutrition Facts Vegetable Samosas with Spicy Mango Sauce
Nutrition facts
1 serving per container
Serving size | 2 pieces w/sauce (60g) |
Amount per serving
Calories | 90 |
% Daily value * | |
Total Fat 2.5g | 3% |
Saturated Fat 1g | 5% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 280mg | 12% |
Total carbohydrate 17g | 6% |
Dietary Fiber 1g | 4% |
Total Sugars 5g | |
Includes 4g Added Sugars | 8% |
Protein 2g |
Vitamin D 0mcg | 0% |
Calcium 8mg | 0% |
Iron 0mg | 0% |
Potassium 109mg | 2% |
* The % Daily Value tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vegetable Spring Rolls with Sweet & Sour Sauce
Nutrition facts
1 serving per container
Serving size | 2 Pieces (50g) |
Amount per serving
Calories | 70 |
% Daily value * | |
Total Fat 1g | 1% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 115mg | 5% |
Total carbohydrate 15g | 5% |
Dietary Fiber 1g | 4% |
Total Sugars 5g | |
Includes 4g Added Sugars | 8% |
Protein 2g |
Vitamin D 0mcg | 0% |
Calcium 8mg | 0% |
Iron 0mg | 0% |
Potassium 62mg | 2% |
* The % Daily Value tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vegetable Money Bags with Sweet Thai Chili Sauce
Nutrition facts
1 serving per container
Serving size | 2 pieces w/sauce (50g) |
Amount per serving
Calories | 100 |
% Daily value * | |
Total Fat 3g | 4% |
Saturated Fat 1g | 5% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 280mg | 12% |
Total carbohydrate 16g | 6% |
Dietary Faiber 1g | 4% |
Total Sugars 4g | |
Includes 3g Added Sugars | 6% |
Protein 3g |
Vitamin D 0mcg | 0% |
Calcium 36g | 2% |
Iron 2mg | 10% |
Potassium 141mg | 4% |
* The % Daily Value tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vegetable Wontons with Sweet & Sour Sauce
Nutrition facts
1 serving per container
Serving size | 2 pieces w/sauce (50g) |
Amount per serving
Calories | 70 |
% Daily value * | |
Total Fat 1g | 1% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 115mg | 5% |
Total carbohydrate 15g | 5% |
Dietary Fiber 1g | 4% |
Total Sugars 5g | |
Includes 4g Added Sugars | 8% |
Protein 2g |
Vitamin D 0mcg | 0% |
Calcium 8mg | 0% |
Iron 0mg | 0% |
Potassium 62mg | 2% |
* The % Daily Value tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Heating Instructions
IMPORTANT, KEEP FROZEN UNTIL USED, THAW UNDER REFRIGERATION IMMEDIATELY BEFORE USE. | REMOVE PRODUCT AND SAUCE PACKETS FROM PACKAGING. PRODUCT WILL BE HOT AFTER HEATING, ALLOW PRODUCT TO COOL FOR 1-2 MINUTES BEFORE EATING.
CONVENTIONAL OVEN: (Preferred method for best results) Preheat oven to 350°F. Line cookie sheet with foil. Frozen: Heat appetizers on a cookie sheet 12-15 minutes, turning over once to reach an internal temperature of 165°F. Thawed: Heat appetizers on a cookie sheet 8-10 minutes, turning over once to reach an internal temperature of 165°F.
PAN/DEEP FRY: For best results partially thaw appetizers. Preheat oil to 350°F. Deep fry appetizers for 5-7 minutes or until they reach an internal temperature of 165°F. If appetizers are thawed completely, reduce heating time to 3-4 minutes.
MICROWAVE OVEN: (Yields soft and tender appetizers) Instructions based on 1100-watt microwave oven, heating times based on 4 pieces of each appetizer type and may vary. Frozen: Place on a microwave safe plate and heat for approximately 2 minutes on high power, turning over once to reach an internal temperature of 165°F. Thawed: 1 minute on high power, turning over once to reach an internal temperature of 165°F. Adjust times to heat more or less product.
NOTE: THAW SAUCE PACKETS IN WARM WATER FOR A MINIMUM OF 1-2 MINUTES.