Conventional oven (Prefered method for best results)
Preheat oven to 425°F. Line a cookie sheet with foil.
Frozen: Heat samosas on a cookie sheet 12-15 minutes, turning over once to reach an internal temperature of 165°F.
Thawed: Heat samosas on a cookie sheet 8-10 minutes, turning over once to reach an internal temperature of 165°F.